Liqueur - Spices-Essences

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Lion's Tooth Dandelion Liqueur

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Lion's Tooth Dandelion liqueur claims to be the "first of its kind" dandelion liqueur—a claim our 9,000+ spirit database cannot contradict. It was founded by Gabe Kveton, Maria Kveton, and Bethany Holohan using dandelion roots to infuse a a sweetened liquor base. It was first released in 2014 and is listed with the federal Tax and Trade Bureau as produced out of Crown Valley Distilling of Missouri.

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