Rum - Gold

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AEppeltreow Spirits Brown Dog Sorghum Whiskey

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San Francisco WSC

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Proof66 Notes

AEppeltreow Brown Dog whiskey is made from a base of syrup pressed from sorghum cane harvested and made in Wisconsin. The distillate is then aged briefly in oak barrels for one month and then "chipped" (that is, shavings of wood immersed in the barrel like a giant tea bag) for a second month with chestnut, cherry, and apple wood. They suggest serving in an Old Fashioned cocktail or neat with just a touch of water.

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  • 892826000025
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