American Whiskey - Flavored

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Henebery Celebrated Spiced Whiskey

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San Francisco WSC

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Beverage Testing Institute

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Proof66 Notes

Henebery Whiskey is named for Irish immigrant Matthew Henebery, who is said to have begun producing whiskey in 1851. The whiskey is based upon a rye grain bill infused with a selection of unnamed spices. According to the filing with the federal Tax and Trade Bureau, the whiskey is produced out of Modern Spirits of California.

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